Clico Boutique Hotel (Rosebank)
Celebrate in fine-dining style with a four-course menu for R455 per person (R40 extra per course for wine pairing). Look forward to beetroot macarons with caviar and goat’s cheese panna cotta; a duo of beef with red onion purée and gorgonzola quiche; and a composition of berries for dessert. Booking is essential on 011 252 3300 or at info@clicohotel.com.
Celebrate in fine-dining style with a four-course menu for R455 per person (R40 extra per course for wine pairing). Look forward to beetroot macarons with caviar and goat’s cheese panna cotta; a duo of beef with red onion purée and gorgonzola quiche; and a composition of berries for dessert. Booking is essential on 011 252 3300 or at info@clicohotel.com.
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